SAL DeTRAGLIA's VIRTUAL TAPAS BAR
Above average home cook, published humorist, endurance athlete, former ex-pat, recovering attorney, doting husband, dedicated dad, non-Italian speaking Italian-American, and endearingly lousy ukulele player. It’s all true. It’s all Sal. This website (www.saldetraglia.com) is my outlet to inform and entertain, on both the personal and professional fronts.
Where else can you look up while stopped at a red light, and see a huge rotating billboard touting suckling lamb and pig roasted in a brick, wood-burning oven? To go!
Thanks, but you can keep your McNuggets®. I want a hunk of that pig!
No fair. And here I’m on the eat rice or die plan. I could use a suckling pig–to go!
Yoda!
Kick Shoe Cath:
What a coincidence! I was on a rice diet yesterday. I had paella–loaded with rabbit, pork, mussels and shrimp.
This rice diet thing is easy. I don’t know why you’re complaining. 😉
Sal